Frostbite is a very special ice wine featuring our Estate Frontenac Blanc. We froze the lot of Frontenac Blanc grapes for about 2 months in order to raise the sugar. Once the grapes were pressed, the Brix level reached 35.5. A tiny amount of juice is pressed out because of the frozen grapes. The wine was fermented in a mix of new and used French Oak barrels for 2 years.
On the nose, the Frostbite has notes of Dulce de Leche and coconut cream. On the palate, grilled pineapple and smooth creamy caramel round out this wines profile.
Pair with a cozy blanket next to the fireplace or crème Brule
Great American International Wine Competition