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2017 Pinot Noir

The grapes used to make this wine were grown in Sonoma County, California and picked early September just before the onset of fall. Fermentation lasted almost three weeks and after a gentle drain and press, the wine was barreled down and allowed to rest for nearly a year prior to bottling. New French oak barrels were used to heighten the aromatics of this powerful wine.

On the nose, hints of dark cherries, white pepper, cedar and allspice. With notes of black tea on the palate. This wine finishes powerfully dry.

This wine would pair well with Juicy Lucy burger, smoked meats or enjoy with a cigar.



YEAR
2017
BLEND
100% Pinot Noir
APPELLATION
California
BARREL AGING
11 months in French oak, 35% new
ALCOHOL LEVEL
13.9%
BOTTLING DATE
August 21st, 2018
RELEASE DATE
January 25th, 2019
FLAVOR PROFILE
Dry
Off-Dry
Semi-Sweet
Sweet

Quantity

  • 10% Case Discount Included
  • Shipping to Colorado, Florida, Georgia, Illinois, Iowa, Minnesota, Montana and California Residents Only
  • Please Review Order Requirements
17pinotnoir